Rye
Rye, a hardy grain, brings a spicy, bold character to whisky, distinguishing it from its barley-based counterparts. Known for its robust flavor profile, rye imparts distinctive notes of pepper, fruit, and grain to the spirit, creating a rich, complex base. This makes rye whisky especially favored for its intense aroma and depth, appealing to connoisseurs seeking a spirited, flavorful experience.
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